The Farm Country Kitchen          

                                    MONDAY FEBRUARY 2 2026

       

            Ph 369-6310/6311               TAKE HOME CATERING FOR SUPER BOWL              

             SOUPS PLEASE CALL

           RESTAURANT WEEK MENU CONTINUES THRU FRIDAY  LUNCH 26’ DINNER 46’

 

I.The Chopped House Salad..grilled shrimp, chopped romaine, bacon, chopped asparagus grilled red onions, croutons, olives, carrots, grape tomatoes  with Caesar dressing….15

II. The Paoblo Salad..spring mix, blackened chicken, wild berry sauce, strawberries, feta cheese, toasted almonds, cucumbers, chic peas carrots, grape tomatoes& balsamic dressing.950

III. The Artisian Salad.. Baby spinach, cajun chicken, diced radish, mango, goat cheese, toasted almonds, tomatoes, chic peas with ranch dressing .9.5

IV. The Amalfi  Salad.. baby arugula, grilled chicken, endive, chopped prosciutto, roasted peppers, shaved romano cheese, olives, cucumbers, carrots, grape tomatoes with balsamic dressing.. 11

V.  Red Sea Salad..spring mix, sesame ginger chicken, sliced scallions, diced asparagus, carrots, cabbage, grape tomatoes, cucumbers, with sesame ginger dressing .9.95..

VI. The Palm Panini rosemary roll,  breaded chicken, baby arugula, melted provolone, cheese a sundried tomato pesto, olive oil,  with a side salad...8.95

VII.  Garden Panini.rosemary roll, roasted yellow peppers, broccoli rabe and fresh mozzarella with basil pesto  with a side salad.....8.5                        

VIII. The Ohio Wrap... grilled chicken, spiced honey bbq sauce, melted swiss, bacon  w/ potato salad.8.5

IX. The Kentucky Panini.. French bread, olive oil, grilled steak with sautéed onions and peppers, melted jack served with side salad .9.25

X. The Montana ..french bread grilled chicken, jack cheese, bacon, tomato bbq mayo with macaroni salad   850

XI. Tumo  Italian bread..breaded eggplant, melted fresh mozzarella, sundried tomato spread, basil pesto with pasta side salad..850

XII.  Farm Burrito....cajun chicken, chopped chorizo, roasted tomatillos, guacamole, rice cilantro pesto and jack cheese served with chips  ...8.95

XIII. Island Pasta  Lunch…diced zucchini, eggplant and broccoli rabe sautéed with garlic, basil, tossed with angel hair pasta  13

XIV..Tuna ..toasted french bread, melted cheddar, sliced avocado, arugula, tomato with macaroni salad..8

 

 

Farm Bowl..cajun  salmon, arugula, diced cucumber, roasted peppers, avocado, boiled egg with a spicey parsley cilantro vinaigrette 25

Power Bowl…cajun chicken, quinoa, arugula, avocado, scallions, tomatoes, carrots, yellow peppers, honey mustard dressing….13                                                                                                                                                                             

Nemo Bowl..seared cajun shrimp, quinoa, spring mix, tomato, chopped broccoli rabe, diced, asparagus, carrots , tomatillo salsa fresh tomato basil vinaigrette.17

 

 

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